Daun Pandan

Flora
Daun Pandan
25 July 2017
1814

 Daun Pandan, daun yang sangat akrab dan melagenda di masyarakat Indonesia. Banyak dimanfaatkan sebagai pewangi makanan tradisional pengharum aneka kue, kolak, bubur kacang hijau, maupun sebagai pengharum nasi.

 

 

Copyright
Name
Latin Name
Distribution location
Conservation status
Benefit
Photographer
Amelia Suberti

Leave a Reply

Your email address will not be published. Required fields are marked *

2017-07-28
Difference:

Leave a Reply

Your email address will not be published. Required fields are marked *